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Ingredients
- 2/3 cup sugar
- 2/3 cup water
- 1/2 cup lime juice (approximately 4 1/2 limes; use the remainder of limes for garnish)
- 1 1/2 cups pure cherry juice (no sweeteners added)
- 2 cups club soda
Preparation
Step 1
- Begin by dissolving the sugar in the water over medium heat to create a simple syrup. Set aside when done to let cool completely.
- While the simple syrup is cooling, juice the limes.
- When the simple syrup has cooled pour that in a pitcher, add the lime juice, cherry juice and club soda. (Do not add the club soda until ready to serve.)
- Stir all together to combine well and serve immediately over crushed ice or cover and refrigerate.
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