Boozy Birthday Cake Shots

By á-5531

Ingredients

• 1 ounce (30 ml) cake-flavoured vodka (e.g. Pinnacle or Three Olives)
• 1 teaspoon (5 g) dry white cake mix
• 1/2 ounce (15 ml) chocolate liqueur
• 1/2 ounce (15 ml) half & half (10.5-18% fat cream)
• whipped cream (for topping)
• sprinkles (for topping)

Preparation

Step 1

Shake all ingredients in a martini shaker with ice and strain into sprinkle-rimmed (optional) shooter or shot glass and top with whipped cream and more sprinkles.


Notes:

The dry cake mix dissolves right into the drink when you shake it up in the martini shaker, I promise. If you can only find the cake vodka, you can always use more in place of the whipped cream vodka or chocolate liqueur–it’s good both ways! Or, so they tell me. *ahem* You actually can’t go wrong–you can improvise with any sweet liqueur along with the cake vodka.