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Zucchini Pie

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This is my variation of a recipe that originally came on the side of a Bisquick box.

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Ingredients

  • 1 lb. breakfast sausage (like Jimmy Dean) (optional)
  • 1 c. Bisquick
  • 4 eggs
  • 1 garlic clove, chopped
  • 1/2 c. grated sharp cheese
  • 1/2 c. oil (reduce to 1/4 cup if using sausage)
  • 3 c. shredded zucchini
  • 1 c. shredded fresh mushrooms
  • 1 large onion, chopped
  • 1/2 c. green pepper, chopped
  • 1 tsp. Italian seasoning
  • cooking spray for dish

Details

Preparation

Step 1

(If using the sausage) brown sausage in a frying pan until crumbly and no longer pink. Do not drain.

Using the shredder blade of a food processor, shred the zucchini and the mushrooms. Blend all ingredients in a large bowl until well mixed. Spray a large baking dish with cooking spray. Pour in mixture. Bake uncovered in a 350 degree oven for 30 to 40 minutes until the center is just a bit jiggly.

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