Rice with Fresh Herbs
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Ingredients
- 3 C basamati rinsed rice
- 3 C chopped mixed herbs, such as parsley, cilantro, chives, dill & tarragon
- 9 scallions, finely chopped
- 1 stick butter, cut into small pieces
- Salt
Details
Preparation time 20mins
Cooking time 45mins
Preparation
Step 1
Bring large sauce pan of salted water to boil. Add rice & boil, stirring occasionally, until slightly undercooked, @ 10 min. Stir in herbs & scallions & drain in strainer.
Return saucepan to stove & add halt of butter & melt over mod lo heat. Add rice & remaining 4 T of butter, stir gently & season with salt. Cover & cook 15 min. Fluff & serve
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