Pasta Fagioli

Pasta Fagioli

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    c chopped onion

  • 2

    chopped carrots

  • 3

    garlic cloves, minced

  • ¼

    teaspoon chilli flakes

  • 1

    T oregano

  • 2

    c chicken stock

  • 5

    c water

  • 1

    t salt

  • 5

    small tomatoes chopped

  • ½

    lb ditalini pasta

  • 2

    15 oz cans cannellini beans

Directions

Saute onion, carrot and celery for 3 min. Add garlic, chile flakes, and oregano and cook 1 min. Add stock and tomatoes and bring to boil. Add pasta and boil uncovered for 9 min. Add beans and cook another 2 min


Nutrition

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