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Ingredients
- Chips
- 1.5 lbs of Velveeta Cheese
- 2 Cans of Hormel Chili ( No Beans)
- Pepper
Preparation
Step 1
Get out that old crock pot and plop the two cans of Hormel Chili in it :)
Make sure to turn the crock pot to low.
Add 1 Teaspoons of Pepper and Mix
Mix – Mix – Mix
Add the cheese – I cut the cheese into slices for easier melting
Put the top on the crock pot and take the next 2 hours off – just mix occasionally