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Ingredients
- 1/2 butter or margarine
- 1-1/2 cups graham cracker crumbs
- 2 cups coconut
- 1 cup chopped nuts
- 1-1/2 cups miniature marshmallows
- 1 can (14 oz.) sweetened condensed milk
- 3 squares semi-sweet chocolate melted
Preparation
Step 1
Preheat oven to 350 degrees. Place butter in a 13 x 9" pan and place in oven to melt butter. Remove pan from oven and sprinkle crumbs over butter, pressing down with a fork. Sprinkle coconut over crumbs, add a layer of nuts and one of marshmallow. Drizzle condensed milk evenly over the top. Bake at 350 degrees for 25-30 minutes or until golden brown. Remove from the oven and drizzle with melted chocolate.