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Thai Beef Salad

By

I am an avid love of Thai food, this Thai beef salad is one of my favorites.

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Rate this recipe 4.7/5 (3 Votes)

Ingredients

  • Dressing:
  • 8 oz. sirloin, sliced
  • 2 Tbsp. soy sauce
  • 2 Tbsp. vegetable oil
  • 1 tsp. pepper
  • 1/4 cup onion, sliced
  • 1/4 cup tomato, sliced
  • 1/2 cup cucumber, sliced
  • 3 Tbsp. green onions, sliced 1-inch pieces
  • 2 leaves torn lettuce
  • 2 tsp Bird's-eye chili
  • 4 tsp garlic- minced
  • 4 Tbsp fresh lime juice
  • 4 tsp sugar
  • 4 Tbsp Thai Kitchen Premium Fish Sauce

Details

Servings 6

Preparation

Step 1

In a bowl, mix together all dressing ingredients. Set aside

For Salad:

Marinate beef with soy sauce, vegetable oil and pepper.

Grill beef until cooked; slice into thin long strips

In large bowl, toss together beef strips with onions, tomatoes, cucumber, green onions, and dressing.

Serve beef salad on top of lettuce leaves.

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