Carnation Famous Fudge
By á-8989
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Ingredients
- 1 1/2 granulated sugar
- 2/3 c Nestle Carnation Evaporated Milk
- 2 Tbls butter
- 1/4 tsp. salt
- 2 c (4oz) Jet-Puffed miniature marsh-mallows
- 1 1/2 c (9oz) Nestle Toll House Semi-Sweet chocolate morsels.
- 1/2 c chopped pecans or walnuts(nuts)
- 1 tsp vanilla extract
Details
Preparation
Step 1
Combine - Sugar, evaporated milk, butter & salt in medium, heavy-duty saucepan. bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
Stir - in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into foil-lined 8 inch square baking pan, chill for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces.
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