Jalapeno Popper Pigs in a Blanket

By á-9091

An adult version of the classic pigs in a blanket. A spicy cream cheese is snuggled with a cocktail sausage in a warm buttery crescent roll. Perfect for football season!

Ingredients

• 3 ounces cream cheese, softened
• 1/4 cup fresh or canned jalapenos, diced
• 24 cocktail sausages (sometimes called lil' smokies)
• 1 (8 ounce) package Pillsbury refrigerated crescent roll dough

Details

Servings 24
Adapted from the-girl-who-ate-everything.com

Preparation

Step 1

Preheat oven to 375 degrees and spray a cooking sheet lightly with cooking spray.

In a food processor, blend the cream cheese and jalapenos until smooth. If you don't have a food processor just dice the jalapenos as fine as you can and blend.

Slightly press the crescent roll with your hand to flatten and spread about 2 teaspoons of cream cheese mixture on the roll. Add your cocktail sausage on top of the cream cheese and roll up. Place on the cooking sheet and bake for 10-12 minutes or golden brown.