Phyllis Diller's Potato Salad

Phyllis Diller's Potato Salad
Phyllis Diller's Potato Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Ingredients

  • 4

    large potatoes

  • 1/4

    C. lemon juice

  • 1

    T. granulated sugar

  • 1

    cup Hellmann's mayonnaise

  • 1

    large onion, slivered

  • dash vinegar (about 1/2 t.)

  • Salt to taste (1 t. or more)

Directions

Boil and cook potatoes. Peel and slice when cold. Mix lemon juice with sugar and mayonnaise. Combine potatoes and onion together. Pour the lemon juice-mayonnaise mixture over potatoes, add salt and gently mix. Must be done ahead of serving. Chill until serving time.

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