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    Crockpot Sauerkraut, Kielbasa, and Potatoes

    25020
    Crockpot Sauerkraut, Kielbasa, and Potatoes

    Photo by Pattywak

    We love this meal and it is so simple in the crockpot. Sauerkraut and potatoes just seem to go together. Add some Polish sausage and you have a meal in a pot! This is real comfort food and my family is all about comfort food.

    • Prep Time

      minutes

    • Cook Time

      minutes

    • Servings

      servings


    Ingredients

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    • 2

      cans (14 ounce) sauerkraut, undrained

    • 5 or 6

      potatoes, peeled and cut into large chunks

    • 1

      cup water

    • 1

      pound Polish sausage, cut into chunks (could use smoked sausage)

    • 1

      teaspoon caraway seeds

    • 1

      bay leaf

    • ¼

      teaspoon pepper

    Directions

    Place sauerkraut and potatoes in slow cooker, add spices and water. Place sausage on top. Cook 4 hours on high or about 6 hours on low or until potatoes are done.


    Nutrition

    More recipes by Pattywak