Quick Marshmallow Pops

By carvalhohm2

Ingredients

• 10-oz. pkg. marshmallows
• 12 white craft sticks
• 12-oz. pkg. semi-sweet chocolate chips
• 2 T. shortening
• Garnish: candy sprinkles, toasted coconut and chopped nuts

Preparation

Step 1

Thread 2 marshmallows onto each craft stick; set aside.

Melt chocolate chips and shortening in a heavy saucepan over low heat, stirring constantly. Dip marshmallows into chocolate; sprinkle with favorite garnish.

Cool on wax paper; store in refrigerator.

Makes one dozen.