Peachy Fruit Salad

By kayjayjohnson

Ingredients

• 1 can (21 ounces) peach pie filling
• 1 can (20 ounces) pineapple chunks, drained
• 1 can (11 ounces) mandarin oranges, drained
• 2 medium firm bananas, sliced
• 1 cup green grapes
• 1 cup miniature marshmallows

Preparation

Step 1

In a large bowl, combine all ingredients; stir gently. Refrigerate until serving.