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Ingredients
- 2 green onions
- 2 sweet pickles
- 1 dill pickle
- 1/2 cup pimento olives
- 1 garlic clove
- 1/2 lemon juice
- 2 cups mayo
- 1 dash of Worcestershire sauce
- 1 dash hot sauce
Preparation
Step 1
Put all ingredients into a food processor. Mix well. Refrigerate.
* This recipe will keep for several weeks!