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Ingredients
- 8 Oz Shredded Mozzarella Cheese
- 1 Lb Shredded Sharp Cheddar Cheese
- 1/2 Cup Chopped Green Onion (to Taste) (1/2 to 1)
- 1/2 Cup Mayonnaise
- 2 Tbsp Sour Cream (optional)
- 3 Cloves Garlic, minced (3 to 4)
- 1 Stick Unsalted Butter (1/2 Cup, 4 ounces), softened to the point of being slightly melted
- 1 Loaves of French or Italian Bread (i Used Ciabatta), depending on the size of the loaves (1 to 2)
Preparation
Step 1
1 In a large bowl, mix together the cheeses and the green onion. Stir in the mayonnaise and sour cream. In a separate small bowl blend the butter and garlic until smooth. Add the butter mixture to the cheese mixture.
2 Preheat broiler. Slice loaf of bread in half horizontally, lay crust side down. Spread cheese mixture over the bread. Place under the broiler until nicely browned, about 3 to 5 minutes.
3 Remove from broiler and let sit for 5 minutes until cool enough to handle. Slice the bread with a bread knife. Serve.
Makes 30 to 40 slices.