Chocolate Coconut Blobs

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  • 12

Ingredients

  • 1 avocado
  • 4 tablespoons of carob powder (this makes it a beautiful rich carob flavour. If you’re not a huge fan of carob just use less or substitute with cacao powder)
  • 1 teaspoon of almond extract
  • Stevia to taste (add enough stevia so that the mixture is a little sweeter than you like. Once you add the coconut and freeze the blobs they won’t be quite as sweet)
  • 2/3 cup of coconut chips/flakes

Preparation

Step 1

Mash avocado. Add remaining ingredients. Drop by spoonful onto pan. Freeze.
These are best frozen.