Homemade Rice a Roni

By

This is a big hit at my house and pretty cheap to make too!

  • 6
  • 5 mins
  • 15 mins

Ingredients

  • 1/2 cup raw spaghetti , broken into 1 inch pieces
  • 3/4 cup raw white rice
  • 14 1/2 ounces broth (any flavor)
  • 2 tablespoons butter or 2 tablespoons margarine
  • parsley

Preparation

Step 1

Directions:

1 In medium skillet saute' broken spaghetti pieces in butter, stirring constantly, until the spaghetti begins to brown.

2 Add rice, stirring until the rice is well coated with the butter and the spaghetti browns a little more Carefully pour in broth.

3 Simmer until liquid is absorbed.