Ham Casserole

By á-24734

Ingredients

• 1/8 Cup Butter
• 3/8 Cup Flour
• 3 Cups Milk
• 1 1/2 Cups Cheese, grated
• 1 Qt. Green Beans, drained
• 3 Cups Ham, diced and cooked
• 5 Medium Potatoes, cooked and mashed

Preparation

Step 1

Melt butter and stir in flour. Add milk, stirring constantly, until thickened. Add cheese and stir until melted. Arrange green beans in greased casserole dish and cover with 1/2 of the cheese sauce. Add ham; pour remaining cheese sauce on top. Spread mashed potatoes on top and sprinkle with cheese. Bake at 350 degrees for 30 minutes or until slightly browned. Serve with ham gravy.