Coney Island Chili Sauce

Ingredients

  • 1 lb lean ground beef
  • 2 garlic cloves ( finely chopped)
  • 1 cup chopped onions
  • 15 ounces tomato sauce
  • 1 teaspoon chili powder
  • 1 1/4 teaspoons sugar
  • 3 beef bouillon cubes ( 3 cubes)
  • 1 teaspoon ground cumin

Preparation

Step 1

Brown meat, pour off fat, add onion-garlic.
Cook and stir until tender.
Add remaining ingredients.
Cover and simmer for about 1 hour.