Pennsylvania Eggs
By á-24734
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Ingredients
- 12 Eggs, beaten
- 2 Cans (17 oz. ea.) Creamed Corn
- 2 Cups Cheddar Cheese, shredded
- 2 Cups Monterey Jack Cheese, shredded
- 1 Tbs. Grits
- 1 1/2 tsp. Worcestershire Sauce
- Dash of Pepper
Details
Preparation
Step 1
Combine all ingredients and pour into greased baking dish. Bake at 325 degrees for 1 hour or until firm and lightly browned on top.
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