Fried Dough

By s_curtis444

Ingredients

• 1 lb. loaf white bread dough
• cinnamon sugar, powdered sugar, or granulated sugar

Preparation

Step 1

Thaw bread dough according to pkg directions. Let set at room temp 30 mins, or till soft. Cut dough into 12 equal pieces. Stretch or roll out each piece to a 6" circle. Deep fry in hot oil (350) until golden brown on both sides. Drain on absorbent paper. Sprinkle w/ cinnamon sugar, powdered sugar or granulated sugar as desired.