4.5/5
(4 Votes)
Ingredients
- Cinnamon Sugar Topping:
- 2 cups Bisquick
- 1/3 cup sugar
- 2/3 cup milk
- 1 whole egg
- 2 tablespoons oil
- 1/4 cup sugar
- 1/2 teaspoon cinnamon
- 1/4 cup butter, melted
- Syrup for dipping
Preparation
Step 1
Preheat oven to 400 degrees and spray muffin tin with cooking spray.
In a medium bowl mix the Bisquick, sugar, milk, egg, and oil until combined. Fill 6 of the muffin tins 2/3 of the way full.
Bake for 13-15 minutes or until golden brown.
For the Cinnamon Sugar Topping: Combine sugar and cinnamon in a small bowl.
After muffins have cooled enough to handle, dip each muffin top in the melted butter then in the cinnamon sugar mixture.
Dip in warmed syrup.