Amish Peach Pie

Amish Peach Pie
Amish Peach Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    Cups Peaches, peeled and sliced

  • 1/2

    Cup Sugar

  • 1/4

    tsp. Salt

  • 2 1/2

    Tbs. Tapioca

  • 1

    (9") Pie Shell

  • Crumbs:

  • 2 1/2

    Tbs. Butter, melted

  • 1/4

    Cup Flour

  • 1/2

    tsp. Cinnamon

  • 1/3

    Cup Brown Sugar

Directions

Preheat oven to 425 degrees. Gently mix together peaches, sugar, salt and tapioca. Let blend for 5 minutes before spooning into pie shell. Mix crumb ingredients well and sprinkle over pie shell. Bake for 45-50 minutes.

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