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Hearty Chicken and Noodle Casserole

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Ingredients

  • 1 can Cream of Mushroom Soup
  • 1/2 cup milk
  • 1/4 tsp ground black pepper
  • 1/4 cup grated Parmesan cheese
  • 1 cup frozen mixed vegetables
  • 2 cups cubed cooked chicken
  • 2 cups medium egg noodles, cooked and drained
  • 1/2 cup shredded Cheddar cheese.

Details

Servings 4

Preparation

Step 1

1. Stir soup, milk, black pepper grated cheese, vegetables, chicken and noodles in 1 1/2 qt casserole

2. Bake at 400 degree for 25 min or until hot. Stir

3. top with Cheddar cheese

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