Spaghetti Casserole
By melissawelch
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Ingredients
- 1 lb. Spaghetti
- 16 oz Sour Cream
- 10 oz milk
- 10 oz Cream of Mushroom Soup
- 2 cups Shredded Cheddar Cheese
- 2 sleeves Ritz Crackers
- 1 stick Butter
- Salt to taste
Details
Servings 6
Preparation
Step 1
Cook Spaghetti, Drain
Add all ingredients, except Crackers and Butter
Crush Crackers, Melt Butter and mix together. Add as a topping to Spaghetti mix.
Bake in 350 degree oven for 40 minutes.
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