Frankenstein Marshmallow Pops
By á-9091
These Frankenstein Marshmallow Pops are so simple to make. You take marshmallows and dip them in melted green candy chocolates as well as chocolate mint or regular chocolate candy melts for the hair.
Ingredients
- Melted green chocolate
- Marshmallows
- Melted milk chocolate
- Wiltons Glittery Gel
Details
Preparation time 15mins
Cooking time 30mins
Adapted from craft-o-maniac.com
Preparation
Step 1
Place marshmallows on the end of a kabob stick.
Melt the green chocolate in the microwave, stirring every 30 seconds until it is melted. Dip the marshmallow on the stick into the green chocolate to coat. Place them in your refrigerator for about 10 - 15 minutes, until the green chocolate is firm.
Melt the milk chocolate. Dip only the tops of the marshmallows into the milk chocolate and let it drip down a bit. Place in the refrigerator for another 10 - 15 minutes to firm.
Use Wiltons Glittery Gel to make the scar, face, and bolts!
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