Chocolate Chip Bundt Cake

By á-7997

From Ma

Ingredients

• 1 pkg (4 1/2 oz) chocolate instant pudding
• 1 pkg Devil's Food cake mix
• 1 pkg (12 oz) chocolate chips
• 1 3/4 c milk
• 2 eggs

Preparation

Step 1

Mix all ingredients by hand until well blended (2 min). Pour into greased and floured 12 cup Bundt pan. Bake at 350 degrees for 50-60 minutes. Cool 15 minutes in pan. Remove and cool on rack.