Betty's Caramel Dip with Apple Slices
By á-30647
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Ingredients
- 8 ounces cream cheese, softened
- 1/3 cup brown sugar
- 1/2 container caramel topping (not ice cream topping; near apples usually)
- Skor pieces or chips
- 3-4 apples, sliced, preferably Granny Smith
Details
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Mix cream cheese and brown sugar together well. Put in pie plate or flat dish. Warm caramel topping in microwave. Spread over cream cheese mixture. Sprinkle Skor chips over top. Served with slight apples
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