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Blackberry Dumplings

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A quick way to enjoy berries.

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Ingredients

  • Dumplings
  • 1 C flour
  • 2 1/2 TB butter
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 1/2 C sugar
  • milk for dropping batter (about 2/3 C)
  • Sauce
  • 4 C blackberries
  • 1 C water
  • 1 C sugar

Details

Preparation

Step 1

Put sauce ingredients in a wide bottom pan. Stir to a boil. Mix up dumplings. Pour mix by the spoonful over the sauce. Put a lid on and do not remove until cooked, about 20 minutes.

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