6 LAYER BEAN DIP

By SMSchreiber

Ingredients

• 1 lg. can refried beans
• 1 lg. jar picante sauce (hot or mild)
• 2 cartons avocado dip or homemade
• 1 lg. carton sour cream
• Grated jack or mild cheddar cheese
• Diced green or black olives

Preparation

Step 1

Layer ingredients in order listed in a rectangular cake pan. Use as much cheese as desired. Heat or eat cold. Serve with large tortilla chips.