Circus Dogs

Ingredients

  • For Pimento Cheese Sauce:
  • 1 cup shredded sharp Cheddar
  • 1/4 cup mayonnaise
  • 2 ounces cream cheese, softened
  • 1 2-ounce jar sliced pimentos, drained
  • Tabasco sauce to taste
  • For the Hot Dogs:
  • 4 strips thin-sliced center-cut bacon
  • 4 natural-casing hot dogs
  • 4 hot dog buns, split, brushed with melted butter
  • Shredded romaine lettuce

Preparation

Step 1

Preheat grill to medium. Brush grill grate with oil.

For the Pimento Cheese Sauce:
Purée Cheddar, mayonnaise, and cream cheese in a food processor until smooth; add pimentos and pulse to combine. Season pimento cheese sauce with Tabasco.

For the Hot Dogs:
Wrap bacon around hot dogs and secure each end with toothpicks. Grill hot dogs until bacon is crisp (remove toothpicks before serving).
Grill buns until lightly toasted, 1 minute. Serve hot dogs in buns with
romaine and pimento cheese sauce.