Marinara Magnifica

By bubsmoljo

Ingredients

• 1 T. olive oil
• 6 c. chopped onion (3 med.)
• 1 T. sugar
• 1/2 c. dry red wine
• 1 T. olive oil
• 2 tsp. dried oregano
• 1 tsp. salt
• 1/2 tsp. dried thyme
• 1/2 tsp. dried marjoram
• 1/2 tsp. dried basil
• 1/2 tsp. fresh ground pepper
• 1/2 tsp. crushed red pepper
• 6 crushed garlic cloves
• 2 (28oz.) cans undrained crushed tomatoes
• 2 (14.5oz.) cans undrained diced tomatoes
• 2 (6oz.) cans tomato paste

Preparation

Step 1

Heat oil in a dutch oven over med. heat. Add onion and sugar. Cook 30 minutes or until golden, stirring occasionally. Stir in wine, cook 1 min. Add remaining ingredients, bring to a boil. Reduce heat and simmer 3 hours stirring occasionally.