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Ingredients
- 1 pack active dry yeast
- 1 c warm water
- 1/2 tsp salt
- 1 tsp sugar
- 2 tsp olive oil
- 3 c flour
Preparation
Step 1
Dissolve yeast in warm water in large bowl.
Add salt, oil and 3 cups flour. Stir well
Add flour until bowl is clean
Knead for 2 minutes or more.
Cover with damp cloth, and let rise 1 hour.
Brush 14 inch pan with oil and bake 450 F for 15-20 mins
(or bake for 5, take out and top and bake 15 more)