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Rhubarb Pie Dessert

By

got this from Deanna Barnes

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Ingredients

  • 4 cups rhubarb
  • 2 cups sugar
  • 1 pt. halved strawberries
  • 2 large pkg. of strawberry jello
  • 2 T. lemon juice
  • 4 cups Cool Whip

Details

Preparation

Step 1

Cook rhubarb, sugar and strawberries until rhubarb is tender. Take off stove and
add 2 pkg. of jello. (strawberry, large boxes) When cool add the lemon juice and
Cool Whip. Put in pie crust.

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