- 8
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Ingredients
- 1 * 1 medium tart apple, peeled and grated
- 1/2 * 1/2 cup cooked brown rice
- 2 * 2 tablespoons grated onion
- 2 * 2 garlic cloves, minced
- 1 1/2 * 1 1/2 teaspoons rubbed sage
- 1 * 1 teaspoon salt
- 1/2 * 1/2 teaspoon pepper
- 1/2 * 1/2 teaspoon dried thyme
- 1/8 * 1/8 teaspoon cayenne pepper
- 1/8 * 1/8 teaspoon ground allspice
- 1 * 1 pound lean ground turkey
- (1/4 cup fresh parsley)
Preparation
Step 1
In a bowl, combine the first 10 ingredients; mix well. Crumble turkey over mixture and mix well. Shape into eight 1/2-in. thick patties. In a large nonstick skillet coated with nonstick cooking spray, cook patties for 4-6 minutes on each side or until juices run clear.