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Ultimate Mac & Cheese

By

Paula Deen's recipe
Serves 8-10

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Ultimate Mac & Cheese 0 Picture

Ingredients

  • 2 cups elbow macaroni (4 c cooked)
  • 1/3 cup grated cheddar
  • 1/3 cup grated swiss
  • 1/3 cup grated jack
  • 1/3 cup grated colby
  • 1/3 cup muenster
  • 1/3 cup gouda
  • 1/2 cup sour cream
  • 4 T butter, cut into pieces
  • 3 eggs
  • 1/2 t salt
  • 1/2 t pepper
  • 1 cup milk

Details

Preparation

Step 1

Preheat oven to 350.
Cook macaroni till al dente. Drain and place in a large bowl. While pasta is hot, add all the cheeses.

In a separate bowl, using a whisk, combine the sour cream, butter, eggs, salt and pepper and milk to macaroni mixture. Spray casserole dish w/ non-stick spray and pour into baking dish. Bake 30-45 min or until golden brown. Top with more cheese if desired.

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