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Ingredients
- 2 cups mayonnaise
- 1/2 1/2
- cup sugar
- 2 tablespoons white vinegar
- 2 tablespoons prepared horseradish
- 1/2 1/2
- tablespoon celery seed
Preparation
Step 1
Blend ingredients thoroughly and chill.
makes about 2 1/2 cups
use 1 cup for each 8 ounces shredded cabbage (abt 2 cups)