CHINESE HAMBURGER

By sharon_rm2010

UC cookbook - vg

Ingredients

• 1-1/2 lbs ground beef
• 1 large onion, chopped
• 2 cups celery
• 1 small can mushrooms
• 1 cup water
• 1 cup bean sprouts
• 1 cup uncooked rice
• 1/3 cup soya sauce
• 3 tbsp brown sugar
• 1 can mushroom soup

Preparation

Step 1

Bake for 1 hour. Cook your meat first.