Mocha Fondue

By JBamford

Ingredients

• 4 Oz. Sweet baking chocolate
• 4 Oz. Semisweet baking chocolate
• 2/3 Cup Light cream or milk
• 1/2 Cup Powdered sugar
• 1 Tsp. Instant coffee
• 1 Tbls. Coffee liqueur

Preparation

Step 1

In sauce pan combine chocolates, cream, sugar and coffee. Heat and stir over low heat until melted and smooth. Remove from heat and stir in liqueur.