Green Bean Casserole

Green Bean Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cans (10¾ oz each) Campbell's Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request)

  • 1

    cup milk

  • 2

    tsp Soy Sauce

  • ¼

    tsp ground black pepper

  • 8

    cups cooked cut green beans

  • 2⅔

    cups French's French Fried Onions

Directions

1. Stir soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in 3 qt casserole. 2. Bake at 350 degrees for 25 minutes or until bean mixture is hot and bubbling. Stir bean mixture. Sprinkle with remaining onions. 3. Bake 5 minutes or until onions are golden brown.


Nutrition

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