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Ingredients
- 1 pkg Duncan Hines brownie mix (19oz)
- 8 oz Cream cheese, softened
- 1/3 cup Sugar
- 1 Egg
- 1/2 tsp Vanilla
- White and Dark milk chocolate
Preparation
Step 1
1. Prepare brownie mix according to package directions (using all the suggested ingredients). Pour into a greased 9x13 pan.
2. Beat cream cheese until smooth.
3. Add sugar and mix until blended. Add egg and vanilla. Mix until just blended.
4. Pour cream cheese mixture in clumps over raw brownie mixture (try to scatter it evenly). Cut through with knife for marble effect.
5. Bake for about 35-40 minutes or until cream cheese mixture is lightly browned.
6. Cool and cut into squares.
7. Melt white and dark chocolates separately and drizzle over bars.