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Broccoli Corn Creamy Casserole

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Rate this recipe 4.9/5 (7 Votes)

Ingredients

  • 1 pkg 1 pkg 10 oz frozen broccoli florets
  • 1 15 oz can 1 15 oz can cream style corn
  • 1/4 c 1/4 c egg beaters
  • 1/3 c 1/3 c chopped onion
  • 1/4 t 1/4 t salt
  • Pepper
  • Bread crumbs

Details

Adapted from google.com

Preparation

Step 1

Heat oven to 350. Spray 2 qt casserole with spray. Cook broccoli. Mix with corn, egg beaters, onion, salt and pepper. Spoon into casserole. Sprinkle with bread crumbs 4 servings 160 calories

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