Easy Skillet Beef And Hash Browns

By rhodges8

Ingredients

• 1 pound ground beef
• 1 can cream of celery soup
• 1/2 cup water
• 1/4 cup ketchup
• 1 tablespoon Worcestershire sauce
• 2 cups frozen hash browns
• 3 slices American cheese

Preparation

Step 1

Cook beef until browned. Pour off fat. Add soup, water, ketchup and Worcestershire sauce. Heat to a boil. Stir in potatoes. Cover and cook on low for 10 minutes or until done. Top with cheese.