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Ingredients
- 4 cups flour
- 1 tsp. baking soda
- 1 1/2 teasp. salt
- 2 cups buttermilk
- 1 cup raisins
Preparation
Step 1
Combine flour, salt and baking soda. Stir with fork. Add buttermilk. Stir vigoroul=sly until dough comes together. Add raisins.
Turn dough onto floured board and keead for 1 min. DO NOT OVERWORK. Pat into 6 inch disk. Slash and X in top, cutting 1/2 inch deep. Place on greased baking sheet. Bake 30 mins. @ 375 degrees. Wrap in moist towl until ready to serve.
Lasts for 1 day.