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WILD CARD CHILI

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Ingredients

  • 1 pound chopped beef
  • 1/2 cup chopped onion
  • 1 16-ounce can red beans
  • 1 16-ounce can refried beans
  • 1 8-ounce can tomato sauce
  • 1 cup water
  • 1 teaspoon chopped hot red peppers
  • 1/2 teaspoon each salt and garlic salt
  • 1/8 teaspoon each pepper and cayenne
  • 3 tablespoons chili powder
  • 1 tablespoon molasses

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Brown Beef with onions in a Dutch oven; pour off fat. Add remaining ingredients cover and simmer for 1 hour, stirring occasionally. Makes 6 servings

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