Slow Cooker Beef Stew

By mjohnmeyer

Ingredients

• 1 tablespoon Worcestershire sauce
• 1/2 cup flour
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/2 cup water
• 1 lb sirloin beef steak, cubed
• 4 medium potatoes, cubed
• 1 1/2 cups baby carrots
• 8 oz sliced fresh mushrooms
• 1 can beef broth (14 oz)
• 1 can diced tomatoes, undrained (14 oz)

Preparation

Step 1

1. Mix Worcestershire, flour, salt, pepper and water together in a greased slow cooker.

2. Add beef and remaining ingredients. Mix well.

3. Cover and cook on LOW for 7-8 hours.

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