Tangy Parmesan Tilapia

By bakers_delight85

Ingredients

• 1/4 cup grated Parmesan cheese
• 2 Tbsp. reduced-fat mayonnaise
• 1 Tbsp. reduced-fat butter, softened
• 1 Tbsp. lime juice
• 1/8 tsp. garlic powder
• 1/8 tsp. dried basil
• 1/8 tsp. pepper
• Dash onion powder
• 4 tilapia fillets
• 1/4 tsp. salt

Preparation

Step 1

In a small bowl, combine the first eight ingredients; set aside. Line a broiler pan with foil and coat with foil with cooking spray. Place fillets in prepared pan; sprinkle with salt.
Broil 3-4 in. from the heat for 2-3 minutes on each side. Spread 1 Tbsp. cheese mixture over the top of each fillet; broil 1-2 minutes longer or until topping is golden and fish flakes easily with a fork.