Peanut Butter Fudge by Ya Ya

By á-4277

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Ingredients

7 oz marshmallow cream
12 oz Jif PB
2 c sugar
1 c canned milk
vanilla

Details

Preparation

Step 1

combine marsh crem & pb
boil sugar & milk for 5-7 mins (until soft boil)
put ice cube in cup & pick up off ice cube
remove from heat & stir into marsh & pb mixture in bowl
pour into greased pan

double for 9 x 13