Sour Patch Grapes {Leprachaun Candy}

By bklynmommy

Ingredients

• bunch of Green Grapes
• 1 pkg Lime Jello

Preparation

Step 1

1. Wash your grapes thoroughly, you want them to be a little wet so the gelatin powder sticks to them.
2. Place the gelatin powder on a plate and roll grapes into the powder, completely covering. Using two spoons is helpful here. Or you can simply place the powder in a zip lock back, drop a handful of grapes in at a time and shake until covered.
3. Refrigerate for several hours.